Newly renovated location with huge upside for owner operator
Asking Price: | $500,000 |
Inventory: | $10,000 |
FF&E: | $100,000 |
Gross Revenue: | $780,000 |
Rent: | $21,000/Month |
Established Year: | 2023 |
This restaurant seats 95 people. Prime for a good operator, Vegan menu but can be changed to include non vegan Indian cuisine. There is a 4.5 year sublease with potential for extensions. It is fully built out and has two walk-ins, two separate kitchens, hoods and dining areas. One for the restaurant and one for catering reserved party room for in house parties. All Fixtures are new and in excellent operating order. All kitchen equipment and furniture and fixtures included.. Turn the key and make money.
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