Commercial Food Equipment Service Company
Cash Flow: | $723,159 |
Inventory: | $260,642 |
EBITDA: | $600,428 |
Gross Revenue: | $2,626,524 |
Rent: | $2,000/Month |
Established Year: | 1994 |
The Company repairs, maintains and installs commercial food service equipment for restaurants and institutional kitchens in New England. Established customers include major corporate, government, university and independent restaurant kitchens. The company provides warranty repair for more than 60 equipment brands.
Please see an investment summary here: https://www.venture7advisors.com/northeastern-commercial-kitchen-eqpmt-services
The Company’s experienced staff, advanced business processes, and continuous improvement culture position it for rapid, well-managed growth. 2023 revenue growth was 39% with 86% repeat business from long-term customers.