Cuban and Latin 24 year old restaurant
Asking Price: | $75,000 |
Gross Revenue: | $300,000 |
FF&E: | $30,000 |
Cash Flow: | $46,366 |
Inventory: | $1,000 |
Established Year: | 2000 |
Discover the savory delights of a beloved café-style eatery, expertly run by a devoted husband and wife team. Situated along a bustling main road, this inviting establishment accommodates up to 35 guests, offering a cozy atmosphere and tantalizing Cuban and Latin American flavors that captivate taste buds and hearts alike.
With a rich history spanning over 24 years, this restaurant has witnessed continuous growth in sales, a testament to its enduring appeal and commitment to culinary excellence. Its strategic location ensures maximum visibility, drawing in patrons with its enticing scents and vibrant ambiance. Prices are on the low side and average meal is below $15.00
Adding to the allure is the diner's beer and wine license, elevating the dining experience with a selection of beverages to complement its flavorful offerings. Beyond its dine-in experience, the restaurant caters to a variety of events, extending its warm hospitality and delectable cuisine to celebrations both big and small.
Operating with a strong emphasis on family values, the café prioritizes quality time by closing its doors on Sundays and Mondays, allowing the owners to cherish moments with their loved ones.
Recent investments include the replacement of a motor in walk in cooler in 2021, one AC unit in 2022, an ice machine 2024 and the acquisition of a new sandwich unit in 2024. This underscores the sellers’ commitment to maintaining a comfortable and efficient environment for guests and preserving the freshness of their ingredients.
For aspiring entrepreneurs seeking a turnkey opportunity in the culinary realm, this restaurant presents an irresistible proposition. With a loyal customer base, diverse revenue streams, and all the essential amenities in place, it offers the perfect foundation for success. Seize the chance to become a part of this thriving venture and embark on a fulfilling journey in the world of hospitality.