Established NY-Style Eatery with Customizable Menu

Alpharetta, GA

Seller Financing Available

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Asking Price:$150,000
Gross Revenue:$500,988
Established Year:2018
Cash Flow:$49,533
FF&E:$97,000
BUSINESS DESCRIPTION

A well-established eatery in Milton, GA, specializing in freshly made dishes with a focus on quality and customization. Known for its NY-style menu, the business uses only fresh, high-quality ingredients, including whole milk mozzarella and hand-prepared toppings. Customers can choose from a variety of classic options or customize their orders with preferred bases and toppings.

Key Features:

Offers a range of NY-style dishes, including customizable options.
Established reputation for quality and freshness in the local market.
Efficient delivery service with a focus on maintaining hygiene and cleanliness.
Includes a proven operational system and recipes designed for scalability.
This is an excellent opportunity for a buyer looking to acquire a turnkey operation with strong community ties and growth potential in the fast-casual dining sector.


DETAILED INFORMATION
Location
Alpharetta, GA
Inventory
Included in asking price
Employees
5
Furnitures, Fixture & Equipment(FF&E)
Included in Asking Price
Facilities
This is a dine-in and takeaway restaurant. Offers beer and wine.
Competition
The Milton, GA pizza market reflects broader industry trends with a focus on high-quality ingredients, customizable options, and catering to dietary preferences such as vegan and gluten-free diets. Establishments in this area often emphasize experiential dining, offering welcoming atmospheres and diverse menu choices. Financially, the market benefits from the area's demographics, characterized by higher-than-average income levels and a preference for premium dining experiences. Restaurants that provide a balance of quality, convenience, and innovation h
Growth & Expansion
To grow a pizza business, focus on community engagement through partnerships with local events and schools, enhance digital marketing with social media campaigns and loyalty programs, and innovate the menu with options catering to dietary preferences like gluten-free or vegan. Streamline delivery and pickup for convenience, and consider expanding through franchising if feasible. Emphasize quality with fresh ingredients and unique offerings, collaborate with local businesses for joint promotions, and continuously refine services based on customer feedback
Financing
Owner will finance up to 40% for a full offer
Support & Training
Owner will stay for a month
Reason for Selling
Owners full time job extremely demanding
Franchise
This business is an established franchise
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Claudia
Luquerna
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Claudia Luquerna