Growing Sandwich Franchise
Asking Price: | $750,000 |
Established Year: | 2022 |
Gross Revenue: | $900,000 |
Seize the opportunity to own a thriving franchise sandwich shop known for its delicious, freshly made sandwiches and exceptional customer service. Located in a high-traffic area, this well-established business has a loyal customer base and strong brand recognition. The shop features a modern, inviting interior with seating for dine-in customers, and efficient takeout.
Key Highlights:
- Consistent Revenue:
- Steady income with a proven track record of profitability.
- Turnkey Operation:
- Fully equipped kitchen and trained staff in place, ensuring smooth operations from day one.
- Support and Training: Comprehensive franchise support, including marketing, training, and operational guidance.
- Prime Location: Situated in a bustling commercial area with ample foot traffic and nearby businesses.
- Growth Potential: Opportunities for expansion with catering services, online ordering, and community events.
It started back in 1956, in this actual storefront location and was originally called Mike's Subs. Mike opened the small shop in the sea-side town. You have to remember that in 1956, there were very few franchise restaurants or hamburger chains. No chain pizza, chicken or taco restaurants, either. In 1956, proprietors of mom-and-pop businesses would open their stores in basic storefront locations like you see here. To survive and thrive, they had to offer exceptional quality products, coupled with unparalleled service. In 1956, Mike was unique in that the product he was offering was a relatively new item in American society – the submarine sandwich.
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