**Profitable Diner Opportunity - Loyal Customers, Endless Potential***

Pinellas County, FL
listing image
Asking Price:$899,000
Gross Revenue:$1,455,000
Rent:$2,700
Cash Flow:$300,000
Inventory:$6,500
FF&E:$125,000
BUSINESS DESCRIPTION

This diner is a proven, absolute cash cow generating a remarkable $300k in owner benefit annually! And the best part? There's still plenty of room to grow!

Established and optimized by a highly respected, long-time restaurateur, this diner has been carefully systemized to run like clockwork, making it a dream for any new owner. The interior is spotlessly clean and showcases tasteful, welcoming "Diner" decor that instantly makes guests feel at home. The location is ideal, surrounded by a large customer base with disposable income and a regular dining routine – many of whom visit 4-5 times per week!

The quaint outdoor patio, currently with seating for approximately 35, presents an excellent opportunity for enhancement. Add a touch of greenery, and additional foliage to transform this space into an even more inviting spot.
This diner has established a strong, loyal customer base by consistently using only top-quality ingredients. The menu offers exceptional value, and there is plenty of room for gradual price adjustments without impacting customer loyalty.

Whether you're an experienced operator looking to expand your portfolio or an aspiring restaurateur seeking a solid, profitable opportunity, this diner offers both stability and growth potential. Don’t miss out on this turn-key opportunity to own a thriving business with a stellar reputation and loyal clientele!

Black Book Advisers
"Trusted Brokers of Business and Commercial Real Estate"

Michael Adamo / Broker (813)833-1007
Michael Adamo is a third generation Restaurateur, having owned and operated some of the most well acclaimed restaurants in their perspective areas for over 31 years. Now as a Business Broker specializing in the Food and Beverage Sector and having proudly completed many of the most notable transactions, his insight and astute knowledge is sought after by some of the Top Restaurant Groups in the Bay Area. Whether if it's your first venture or if you're a multi-unit operator Black Book Advisers is here to share their knowledge and insight of the marketplace and see you successfully through your choice of Transaction, Buying or Selling.

IMPORTANT NOTICE: This is an operating business being offered for sale "CONFIDENTIALLY". Interested parties MUST fill out a Confidentiality Agreement (NDA) before any specific information, such as name and location of the business will be shared. NO EXCEPTIONS! Once you have signed the NDA, we will call you to discuss the business opportunity in greater detail before releasing confidential financial information.
Information contained herein has been obtained from the Owner of the Property or from sources deemed reliable. We have no reason to doubt its accuracy but make no warranty or representation. All information is submitted subject to errors, omissions, changes, withdrawal without notice and any special listing conditions of the Owner.


DETAILED INFORMATION
Location
Pinellas County, FL
Inventory
Included in asking price
Real Estate
Leased
Building SF
2,369
Employees
14
Furnitures, Fixture & Equipment(FF&E)
Included in Asking Price
Facilities
Fully well equipped built out kitchen, all transferrable with purchase.
Competition
The median age in this area is 54, and the average disposable income exceeds $61,000, with a median household income of over $80,000. With a relatively low level of competition and ample room for growth and expansion, this diner presents a unique opportunity to capture a significant share of the market and establish a strong foothold in this affluent community.
Growth & Expansion
There is significant room for growth and expansion with this diner. The back patio, currently seating around 35, could be transformed into a more inviting space by adding foliage to provide privacy and enhance the ambiance, making it a more attractive option for diners. Additionally, extending operating hours on Thursdays, Fridays, and Saturdays could capture more of the local market. Emphasizing classic American comfort foods, like hamburgers and milkshakes, furthering appeal to patrons, creating a menu that keeps customers coming back and craving more
Support & Training
Will train for 2 weeks at zero cost.
Reason for Selling
Owner wants to pursue other opportunities
Report an Issue with this listing
profile-img
Michael
Adamo
Black Book Advisers
Michael Adamo