SBA Pre-Qual Philly Butcher Shop with Real Estate

Philadelphia County, PA
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Asking Price:$5,679,800
Gross Revenue:$4,419,633
Established Year:1927
Cash Flow:$842,715
FF&E:$200,000
BUSINESS DESCRIPTION

This turn-key Philly Butcher Shop is about one hundred Years old and has been passed down from generation to generation. The owner owns the real estate which he will sell with the business. Real Estate professionals involved with developers tell us additional floors could be added above the store with the potential of adding apartments or condominiums. This could offer a new owner added benefits from the purchase. Obviously, any development would need to be approved by the city. The real estate is included in the listing price.
The company is known for its excellent meat and poultry and the service the owner and staff provides ots customers. There are many areas of potential growth for a new owner, which is discussed in the Confidential Information Memorandum when a buyer gets to that stage
There will be a requremnt from potential buyer of proof of funds of $1,000,000 or a bank letter for $10,000,000 to gain access to information on this business.
The company has amazing resilience surviving the Great Depression, World War II, the Korean War, Vietnam War, Stagflation, high-interest rates of the 1980s, the economic downturn of 2008-2010, and even the recent Covid-19 pandemic from 2020-2022. It has and continues to grow and becomes more profitable annually.
This is an awesome business with the kicker of potential real estate development.


DETAILED INFORMATION
Location
Philadelphia County, PA
Inventory
Included in asking price
Real Estate
Owned
Building SF
8,000
Furnitures, Fixture & Equipment(FF&E)
Included in Asking Price
Facilities
This Butcher Shop is over 100 Years old, has been passed down from father to son. The company is know for its excelland meat and poultry and the service provided. The owner also owns the real estate the business is housed in. The building the will be sold with the business,
Growth & Expansion
The business mostly sells retail and does not focus on selling wholesale to restaurant or other commercial buyers. Similar to when the owner added poultry, Similar to the success with poultry, adding seafood can diversify the product range and attract new customers who prefer seafood over poultry or other meats. Offering meat, poultry and seafood can create convenience for customers looking to fulfill their protein needs in one place, potentially increasing sales through bundled purchases. Introducing a mail-order option allows the business to reach cust
Reason for Selling
retirement
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Richard
Collins
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Richard Collins