SBA PREAPPROVED! PROFITABLE FOOD VENDOR REDUCED $75k
| Asking Price: | $299,999 |
| Gross Revenue: | $1,097,888 |
| FF&E: | $120,000 |
| Cash Flow: | $145,780 |
| Inventory: | $5,000 |
| Established Year: | 2012 |
A wildly popular food and festival favorite, this business offers a selection of carnival foods. This family-owned company started in 2012 as a small part-time business and grew rapidly to what it is today. What started as a way for the Seller to travel with her young children, the business now serves dozens of music, art and cultural events and festivals nationwide. The majority of revenue is made between March and November, with venue hours and set-up time varying.
After traveling the festival circuit for 16 years and serving up festival favorites, the idea was born to create a menu of fresh foods served in all natural, reusable bowls. This offers some healthier options during the weekends and a way to expand breakfast, lunch and dinner menus as well increase revenue. This concept, its website, equipment and branding is included with the sale.
This unique opportunity to travel, enjoy different sights and festivals provides the right buyer with a list of current venues and additional ones may be added as desired to increase income.
This business has a well established reputation and relationships with venues nationwide. Seller has a strong customer base with requests to return annually.
In addition to festival season, this can be a year round operation by adding food trucks and catering jobs. No matter where you are located, this business is relocatable and can be based anywhere in the U.S.
