Southern classic restaurant with on-site plant catering
| Asking Price: | $400,000 |
| Gross Revenue: | $550,000 |
| Real Estate: | $250,000 |
| Cash Flow: | $70,000 |
| FF&E: | $90,000 |
| Established Year: | 2016 |
This restaurant was opened 8 years ago, it is located in a prime location for its customer base. Not only does it have a fully equipped stand alone restaurant, it also has a daily on-site plant location!
This restaurant has long-standing relationships with a number of the large industrial facilities in Mobile County and regularly caters breakfast for 150 at one in particular.
At the main restaurant, delicious home cooked meals are made fresh daily, with rotating specials. The desserts knock it out of the park!
The restaurant is only open for lunch, Monday through Friday. Business will easily increase with expanded hours of operation.
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