Two Store Fast Casual Franchise for Sale in NW Indiana
Asking Price: | $429,000 |
Gross Revenue: | $1,283,126 |
Established Year: | 2022 |
Cash Flow: | $177,645 |
Rent: | $11,347/Month |
Jump into ownership with these two profitable fast casual Franchises for Sale in West Lafayette and Zionsville Indiana generating annualized combined sales of $1.3 Million and "forecasted" to deliver discretionary owner earnings of $175,000. Both locations less than 4 years old! Managers in place. This is a fantastic chance to own a multi-unit franchise with proven success at a fraction of the cost of new build-outs.
This Multi-unit package of Franchises for Sale already has an experienced team of managers and employees in place who keep the business running smoothly. Gross monthly rents are only $5600 and $5800. These prime locations offers high visibility and a strong customer base, ideal for continued growth. Recently the owner and their management team have implemented controls to reduce and lower both cost of goods and labor/wages resulting in a trajectory of higher profits calculated to be approximately $175,000 for a full-time hands-on owner-operator who can continue to manage operating costs AND drive top line revenue.
We Sell Restaurants simplifies your ownership journey on these two profitable fast casual Franchises for Sale by connecting you to our lenders, facilitating and helping you with the introduction to the Franchise to receive approval, and get set up for training. The franchise transfer fees includes the remainder of the current franchise agreement and training by the franchise brand. The Seller/Owner will also provide transition training so you'll be fully prepared to lead from day one.
These Franchises for Sale operate on a low royalty of 5-6% and a marketing fee of 0.5-3%, providing excellent value while ensuring brand consistency. This is not your typical Burger or Pizza Franchise. The menu contains fresh and healthy options made traditionally and daily, often right in front of you, so you know you're getting the best quality meal there is. Guests customize their meal with combinations of freshly prepared proteins, healthy veggies and one-of-a-kind sauces.
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