Well Known Catering Business & Restaurant Since 2005
Asking Price: | $295,000 |
Gross Revenue: | $570,954 |
FF&E: | $50,000 |
Cash Flow: | $157,952 |
Inventory: | $2,500 |
Established Year: | 2005 |
This restaurant has been a local favorite since 2005. Most of its business, around 70%, is catering, with a cozy dining area offering 25 seats. They specialize in delicious kosher-style food, freshly made and loved by regulars. Every dish is carefully prepared using well-documented recipes for consistent quality. The place has a welcoming, homey vibe that adds to the dining experience. They're also known for their popular freshly baked challah bread (130-150 loaves weekly) and a variety of homemade cookies and cakes, making them a beloved food spot in the area. Financials assume owner operator. Great books and records.
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