uilding customer relationships requires time, effort and sincerity. For Four Seasons Food Distributor, it began with a promise to assist foodservice operators in providing consumers with solutions for meals consumed away from home. Since 2004, when monthly sales were $1.5 million, Four Seasons Food Distributor has grown to $6 million in monthly sales for 2005, and 8 million monthly sales since Jan 2007. Today, Four Seasons Food produces over $50 million in total sales. Many solid customer relationships have been nurtured along the way, countless dining trends and meal alternatives have evolved, and today the decision to consume meals prepared away from home is as much necessity as choice. Today, Four Seasons Food Distributor has sales and service relationships with more than 20,000 customers and remains committed to helping them succeed in the foodservice industry and satisfy consumers' appetites.